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Mediterranean Balela Salad

Mediterranean Balela Salad

Flavorful Eats
Mediterranean Balela Salad is a bright and healthy chickpea salad made with tons of fresh flavors like parsley, onion, tomato, garlic, and fresh lemon juice.  It’s a wonderful, light side dish or a tasty vegetarian meal alongside hummus and pita bread.
5 from 3 votes
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Prep Time 10 minutes
Cook Time 0 minutes
0 minutes
Total Time 10 minutes
Course Side Dish
Cuisine Mediterranean
Servings 4

Ingredients
  

  • 15.5 oz can chickpeas
  • 1/4 cup Italian parsley chopped
  • 1 garlic clove finely minced
  • 1/4 cup red onion minced
  • 1 Roma tomato chopped
  • Juice of one lemon
  • 1 tbsp. olive oil
  • 1/2 tsp. sumac
  • Salt & pepper to taste

Instructions
 

  • Add all ingredients to a medium bowl, stir to combine. Add salt and pepper as needed. Serve immediately or refrigerate for at least an hour for the flavors to meld. Even better the next day! Enjoy!
Keyword Chickpeas, Salad, Vegan, Vegetarian
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